Over the years, I baked and cooked beautiful Food and Cakes for Special Celebrations
26 January is Australia Day.
Pavlova is delicious sweet meringue with a lots of fresh fruit topping.
14 February is Valentine Day
Chocolate cake is always a treat for any occasion and this love heart moist chocolate cake is moist and delicious.
25 December-Christmas Dinner
Christmas Cake and Christmas Turkey
March /April – Easter
Instead of chocolate Easter egg, I prepare boiled fresh egg and beautifully decorated with natural herbs. They so pretty and taste good.
Another cooking is steamed bread instead off hot cross buns.
Every year I bake my family’s birthday cakes
My appreciation to my family and friends is always delicious food, beautiful cakes that I cooked and baked from my very own kitchen.
Many more pictures are coming (to be continued)