For All Angels

Steamed Cup Cakes

Steamed and delicious cakes for us all.  This is one of my favourite little cakes, I have been trying to cook without any success, but today I did it and am  pleased to show you off.  I believe the cake delights everyone and it is not only pretty but healthy too, there is no egg, no oil or butter.  We shall enjoy it, served with tea or coffee and it is perfect for snacking.

Recipe is shared

Cup Cakes for Angels

 Ingredients
1 cupfull rice flour

a cup heap full rice flour
a cup heap full rice flour
Half level self rising flour
Half level self rising flour

½ cup raising flour

2 teaspoons baking powder

¾ cup white sugar

½ cup water

½ cup soda water

a pinch of salt

Food colouring: yellow, pink or other colour.

Method
Get a steamer ready, and oil the mini cups
Mix all the ingredients together to make smooth pouring batter

The cake batter with yellow colour
The cake batter with yellow colour

Add the food colouring, and mix thoroughly
Pour the batter into the prepared cups, about two third full
Put the cups in the steamer

Third cup full in each cup
Two third cup full in each cup

Cover the steamer, and cook for 25 minutes without disturbance.
Don’t get ever tempted to open the cover of the steamer, because it makes the cake not open up properly.
When they are cooked, transfer on a plate to cool.

Freshly steamed cup cakes, open as pretty as flowres
Freshly steamed cup cakes,open up beautifully, as pretty as flowers

Loosen up the cake with a knife,  get it out of the cup when they are cold.

To serve
Serve warm or at a room temperature.

I think these pretty mini cup cakes delights the children, grand kids, those all our precious Angels.  And of course they are good for us adults too.
It’s a sweet memory of my childhood that I could not miss to share with you all.

Enjoy the recipe, and happy cooking.

Until Next Post
Susi

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